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German
Classics for Easter
LIVE
WINE LINK With
Easter just a week away, I always buy at least one Spring-pick-me-up white
from Germany. There is something about the honeyed, floral flavours that
simply hits the spot. From today’s Vintages release of 96 items, that best
buy white would have to be Balbach
2003 Riesling Kabinett Nierstein Pettenthal
(499822) at $14.95. The three-word descriptor would be: zesty, honeyed,
melons. Light straw in colour and very slightly sweet, this lively
Rheinhessen Riesling is perfect for that Easter brunch, especially as it has
9.5% alcohol. While
excellent 2003s are being scooped up by fans, don’t forget that some great
2002s are still available. Just released is the surprisingly well-structured
Studert-Prüm
2002 Riesling Kabinett Wehlener Sonnenuhr (970129)
at $19.95. It has a sweet, hazelnut and lemon meringue nose with fairly
sweet, bright, ripe lemon-lime flavours. Despite the low alcohol (8%), the
wines from this classic Mittel Mosel vineyard will age for a surprisingly
long time due to high acidity and some sweetness. It is amazing to think
that twelve Prüm generations have
been growing Riesling here since 1581. While
hard-to-pronounce German wine names intimidate some buyers, the plethora of
tiny vineyards, classified styles and numerous regions doesn’t make it
easy for neophytes. While one can always reach for the Mitchell Beazley
classic The
Wines of Germany by Stephen
Brook, there is nothing like a first-hand exploration of the
wines themselves. The next best thing to actually going to Germany is to
attend the annual German
Wine & Fashion Show (Tuesday, March 22nd) where over 125
wines, including some newly released German reds, will be tasted at Roy
Thompson Hall from 6:30 pm for $45. For info call 905-815-1581. Those
wanting to ham it up at Easter, should look for reds with some fruitiness or
perhaps a spicy white. A good example of the latter would be a new Italian
entry from the Alto Adige St.
Michael-Eppan 2003 Gewürztraminer
(746446) at $23.95. The honeyed, stylish, spicy lychee,
melon-lemon aromas carry over perfectly on the palate. My
top two Vintages red buys will likely be a trifle too flavourful for most
Easter noshing. From Italy’s Tuscany region, you can’t beat the
absolutely delicious Poliziano
2000 Vino Nobile di Montepulciano (988055) at
$28.95. This slightly ambering purple red coloured elixir has a wonderful,
gently cedary, smoky, lime purée nose. It is intense and woodsy on the
palate with lingering, juicy, ripe black cherry flavours. May I suggest that
you schedule this one for after the holidays, as it would be divine with a
tender, slow roasted rabbit? For
rib roast fans, classic Bordeaux always seems to work. My release pick comes
from the Medoc region is the earthy Château
La Cardonne 2000 (980417) at $28.95. This blend of
50% Merlot, 45% Cabernet Sauvignon and 5% Cabernet Franc has a cedary,
stewed lime and baked plum nose. It is solid, very dry, medium-full bodied
and extracty with earthy cassis and black cherry flavours. Looking
for something that’s inexpensive with wide appeal and versatility? From
South Africa’s Western Cape, there is still plenty of the Rhone-inspired 2003
Goats Do Roam
(718940) at $11.95 on the Vintages shelves. Deep intense purple in
colour, the nose shows good complexity with spicy, gently smoky,
strawberry-plum fruit followed up by lingering, juicy, strawberry-cherry
flavours. For
sparkling wine fans, Graham
Beck Brut (593483) at $17.95 (also in half bottles
at $9.95) should hit the spot. This blend of Pinot Noir and Chardonnay has
dry, gently honeyed, apricot, ripe lemon, red
apple flavours with a hint of spicy, smoke. You can taste it and many others
next Wednesday evening at the South Africa Wine Tasting
at St Lawrence Hall. Tickets are $35 - call 416-698-8112. 2001-2002-2003-2004-2005
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use our winefind.ca Tasting
Notes Database: click
here
Copyright Food & Beverage Testing Institute of Canada
2005 |