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| CHÂTEAU PEYRABON 2015 AC Haut-Médoc |
| Vintage Assessments Tasting Note |
Producer |
|
| Deep purple red colour. Mature, intense, slightly rusty, sandalwood-tinged, red licorice nose. Dry, medium bodied, fairly well structured, mature, slightly beefy, licorice-tinged, dried plum flavours with some lingering, garrigue notes on the high acid finish. Best with a rib steak. The vineyard is planted to 60% Cabernet Sauvignon, 35% Merlot, 3% Cabernet Franc and 2% Petit Verdot and on average, the vines are close to 25 years of age. It has 13% alcohol and 2 g/L residual sugar with lot number L15PEY236C03TL on the lower part of the glass bottle. TONY ASPLER / 88.5-points / BUY - Spicy, cedary, vanilla oak and red berry nose; medium-bodied, dry, red and blackcurrant flavours, finishing firmly. |
CSPC |
10538 |
| Type |
Red Table Wine |
| Agent |
Lcb Dir |
| Country |
France |
| Region |
Bordeaux |
| Rating |
**/**+(88.5 points)
Dry, Complex, Well Structured |
| LCBO Text |
Status |
A Vintage Assessments Explorer's Selection! |
| TASTING NOTE: Barrel Sample. Dark tannins and layers of black-plum flavors give this wine weight and richness. The structure is there, showing a dry edge alongside spice and a juicy aftertaste. Score - 91 (Roger Voss, Wine Enthusiast) |
Price |
$ 23.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - January 6, 2018 |
| Cases bought |
298 (12 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
