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| WINEMAKER SELECTION 2014 DOP Douro |
| Vintage Assessments Tasting Note |
Producer |
CASAL DA ADEGA |
| Bright intense violet purple colour. Slightly spicy, shy, ripe apple-plum nose with virtually no complexity. Dry, medium-light bodied, slightly spicy, fresh apple-plum flavours with a crisp unoaked finish. Ready-to-drink and somewhat pricey. This blend of 35% Bastardo, 35% Tinto Cão and 30% Tinta Barroca has 13.5% alcohol and 2 g/L residual sugar. |
CSPC |
526624 |
| Type |
Red Table Wine |
| Agent |
Vin Ete |
| Country |
Portugal |
| Region |
Douro |
| Rating |
*+(86.5 points)
Spicy, Juicy |
| LCBO Text |
Status |
 |
| TASTING NOTE: A blend of 35% Bastardo, 35% Tinto Cão and 30% Tinta Barroca, this offers impressive red berry with light floral and tobacco tones on the nose. Harmonious and full, with a firm finish. Enjoy with lamb stew. (Vintages panel, March 2017) |
Price |
$ 18.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - October 14, 2017 |
| Cases bought |
350 (12 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
