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Welcome to this not-for-profit paywall-free resource database & website created by Michael Vaughan PhD
An award-winning weekly columnist for Canada's top newspapers including the National Post, Globe & Mail and Financial Times

Monday June 8, 2026


About Vintage Assessments
our roots - check it out here
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June 6 Vintages Release

SEE OUR JUNE 6 BUYERS SUMMARY


* * June 6 Best Buy * *
Kir Yianni Xinomavro Rosé 2025

Dry, Fresh, Bright, Ripe*** (90 points)
BEST BUY - $19.95
- Vintages #39595

This attractive Macedonian 100% Xinomavro rose from northern Greece as a bright very pale salmon colour. Bright, fresh, faintly spicy, floral, ripe, raspberry nose with hints of minerality. Dry, medium bodied, fresh, raspberry-nectarine flavours with a lingering, crisp, refreshing finish. This very tasty, crowd-pleaser spent 3-months on the lees increasing its complexity and mouthfeel. Delicious now, it will even improve with some additional bottle aging.

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June 6 $19.95 Crowd Pleasing French Red
Domaine Lefage Bastide Miraflors Vieilles Vignes Syrah Grenache 2023
Bright, Ripe, Plummy-Back-Cherry *** (90-points)
BEST BUY - $19.95 - Vintages #39595
This tasty, versatile, crowd-pleaser has a fairly deep purple colour and an attractive, ripe, plum-cassis-black-cherry nose. Dry, medium bodied, bright, ripe, plum-black-cherry-cassis flavours are followed up by a lingering, slightly spicy, faintly cedary finish. This blend of 70% Syrah (in concrete tanks) and 30% Grenache (in 600 litre oak barrels) has 15% alcohol and under 4 g /L residual sugar with a new lot number L256008B on the lower part of the glass bottle. This June 6th release is the 21st Vintages appearance to date.
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Celebrating Ontario Chardonnay
Bachelder L'Ardoise
Niagara Chardonnay 2024


Elegant, Ripe, Lemon-Apple Meringue *** (91-points) - $26.95
This new release really hits the spot - medium straw colour, the nose is quite intense and faintly spicy with ripe, youthful, lemon-apple meringue aromas accompanied by gently toasty, mineral notes. Dry, medium-plus bodied, nicely structured, very bright, fresh, ripe, lemon-apple-pear meringue flavours with a long, lingering, harmonious, minerally, toast-tinged finish. Great with poultry, roasted vegetables and/or seafood.
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May 9 Vintages Release

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Surviving 50 years in a 6º C Cellar

Last Fall a bottle of 1975 Chateau-Gai Gamay Beaujolais sold for a world-record $1,000 at a Waddintons auction. Three bottlesof 1975 were opened last October and were tasted by dozens in attendance at a celebration of life for the winemaker Paul Bosc Sr. All 3bottles stored at the ultra-cold temperature were in perfect condition.

WELCOME TO OUR NOT-FOR-PROFIT
PAYWALL-FREE DATABASE

visit our search engine and discover
77,000+ LINKED SCORES/NOTES
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Note that our reviews/commentary are unpaid-for & unsolicited
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Vintages 2026 Buyers Guide

SEE OUR UPDATED 2026 REVIEW SUMMARY
From June to January 2026
ALSO

THE ENTIRE 2025 YEAR IN REVIEW

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May 23 Vintages R
elease

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TWO NEW MAY 23 HIGHLIGHTS
All these wines are available at the Bloor W & Royal York LCBO
#1

STUNNING GERMAN RHEINHESSEN RIESLING
Kuhling-Gillot Nierstein Trocken Riesling 2022
Flagship #50159 - $31.95 - 94-point Best Buyellow

#2
#2 SUPERB TUSCAN RESERVA CHIANTI CLASSICO Bindi Sergardi I Colli Riserva Chianti Classico 2020 Flagship #16973 - $54 .95 - 94-point Best Buy

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New White Greek Discovery

Kir-Yianni The North Assyrtiko 2025

Dry, Fresh, Bright, Youthful
*** (90-points)
BEST BUY - $19.95 - New Vintages Essential #25707
One of the great indigenous white grapes of Greece, this vibrant new 2025 Assyrtiko is the FIRST GREEK VINTAGES ESSENTIAL. Pale straw in colour, it has a fresh, slightly spicy, lively, honeysuckle, bright, wintermelon-grapefruit nose with some youthful, leesy-mineral notes. Dry, medium bodied, very fresh, wintermelon and ripe pear flavours with a lingering, crisp, refreshing, well balanced finish. This well-priced, versatile, crowd-pleaser is perfect with pasta, poultry and/or seafood. It spent 3 months on the lees and has 13.5% alcohol and 1.3 g/L residual sugar with a screwcap closure.
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Recently at Dymon Wine Cellar
May 15 Tasting with Fred Wines
The TOP wine of the release tasting
Fred Wines "Bolero" Reserve
An extraordinary 94-point red blend of 34% Syrah, 25% Cab Franc, 25% Merlot and 16% Malbec at $65.
Rich, ripe & well-structured with lingering classy French oak notes. Not at the LCBO - very limited quantities.


* * Archives * *

Celebrating California Classics
50-YEARS AGO - MAY 24, 1976

My friend Steven Spurrier the father of the Judgement of Paris Wine Competition put California wines on the map. See my retasting of these wines in Toronto.
THE PARIS JUDGING RETASTED in the FINANCIAL TIMES
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Copyright Michael Vaughan 2026
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