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CATHERINE'S VINEYARD CHARDONNAY 2018 Sustainable, Santa Maria Valley, Santa Barbara County
Vintage Assessments Tasting Note Producer CAMBRIA
Assessed from a bottle purchased at the LCBO. Here’s a reliable, rather rich, ripe, toasty, ready-to-drink Santa Barbara Chard that will dance on your tongue with roast chicken, lamb or even a lobster bisque! Bright medium straw colour with a intense, complex, very attractive, gently buttery, cedary, vanilla-driven, lemon meringue nose with lots of mineral notes and a hints of key lime pie, Dry, medium to medium-full bodied, well structured, intense, complex, lemon meringue flavours with a lingering, harmonious, rather toasty, lifted, caramel-butterscotch finish. Has a hefty 14.1% alcohol and 2 g/L residual sugar with lot number 20200602 on the back label tag. CSPC 980490
Type White Table Wine
Agent Hal Ent
Country USA
Region California
Rating ***(92 points)
Elegant, Ripe, Lemon-Lime Megingue
LCBO Text Status Recommended by Vintage Assessments!
A Best Buy
TASTING NOTE: Lithe and powerful, featuring a vibrant core of apple and peach pastry flavors, with dried tropical fruit accents. Buttery midpalate, with a plush finish that lingers with intense spiciness. Drink now through 2024. Smart Buys. Score - 92 (Kim Marcus, winespectator.com, Aug. 31, 2020) Price $ 29.95
Bottle Size 750 mL
Tasting Date vintages release - February 5, 2022
Cases bought 111 (12 bottles per case)

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Score:  - NOT PRESENTED  * Very Basic   *+ OK   ** Good   **/**+ Very Good   **+ Excellent   *** Outstanding   ***+ Superb

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