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Vintage Assessments Tasting Note Producer TUCK BECKSTOFFER
Deep intense purple colour. Intense, spy, bright, ripe, plummy, red cherry, cassis nose with some cedary, notes. Dry, medium to medium-full bodied, well structured, slightly spicy, ripe, plummy, black cherry, cassis flavours with a lingering, fairly high acid, gently cedary, finish. Has 14.5% alcohol and 8 g/L residual sugar with lot number 20190418 on the lower part of the glass bottle. TONY ASPLER / 89-points / TRY - Spicy, oaky, plum bouquet; full-boded, dry, well-extracted sweet plum and black currant flavours with a minty note. CSPC 13692
Type Red Table Wine
Agent Hal Ent
Country USA
Region California
Rating ***(92 points)
Intense, Complex, Plummy-Cherry
LCBO Text Status A Vintage Assessments Explorer's Selection!
TASTING NOTE: This is a racy, complex wine, with layered black and red fruit and some oak spice. Long and chewy with a lingering finish. Great for barbecue fare such as mildly spiced ribs. (Vintages panel, July 2019) Price $ 37.95
Bottle Size 750 mL
Tasting Date vintages release - February 8, 2020
Cases bought 279 (12 bottles per case)

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Score:  - NOT PRESENTED  * Very Basic   *+ OK   ** Good   **/**+ Very Good   **+ Excellent   *** Outstanding   ***+ Superb

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