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CHÂTEAU LA FLEUR POURRET 2010 AC Saint-Émilion Grand Cru
Vintage Assessments Tasting Note Producer
Very deep intense purple colour. Slightly cedary, spicy, baked ripe plum nose with some hints of garrigue. Very dry, medium-full bodied, intense, spicy, slightly baked, plum-cherry flavours with a lingering, somewhat cedary, high acid finish. Has 14.5% alcohol and 4 g/L residual sugar with lot number LFP10.1 on the back label. The 2009 (***) with 90-points was released on July 22, 2017 at $38.95. TONY ASPLER / 90-points - Cedary, spicy, blackcurrant and Christmas cake nose; medium-bodied, dry, richly extracted, firmly structured with balancing acidity. CSPC 455667
Type Red Table Wine
Agent Tas Sel
Country France
Region Bordeaux
Rating **+(89 points)
Dense, Dry, Ripe, Bright, Spicy
LCBO Text Status
TASTING NOTE: Concentrated garnet. Refined smoky oak on the nose backed by redcurrant, blackberry and raspberry. Velvety palate with lace-like stuffing and mouth-coating fruit presence augmented by quality oak. A seductive wine that will elicit unanimous support. Score - 90 (gilbertgaillard.com, 2013) Price $ 39.95
Bottle Size 750 mL
Tasting Date vintages release - December 9, 2017
Cases bought 130 (12 bottles per case)

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Score:    - Not Presented   * Below Average   *+ OK   ** Good    **+ Excellent    *** Outstanding ***+ Exceptional

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