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ACONCAGUA ALTO CABERNET SAUVIGNON 2015 Aconcagua Valley |
Vintage Assessments Tasting Note |
Producer |
ERRAZURIZ |
Extremely deep intense purple colour. Quite herbal, spicy, baked ripe plum-cassis nose. Dry, well structured, medium to medium-full bodied, fairly dense, intense, spicy, tangy, ripe plum-cherry flavours with some peppery notes on the lingering, crisp, gently cedary, somewhat herbal finish. This new blend of 88% Cabernet Sauvignon, 7% Petit Verdot and 5% Cabernet Franc has 14% alcohol and 3 g/L residual sugar. The recommended 2014 (**/**+) was released on March 18, 2017 at $19.95.. TONY ASPLER / 87.5-points / BUY - Smoky, reductive nose of cherries; medium-bodied, dry, red cherry flavour with lively acidity and a firm finish. Unfortunately, the bottle has a 94-point James Suckling score on the capsule, apparently he only awarded this wine 93-points. |
CSPC |
203364 |
Type |
Red Table Wine |
Agent |
Phi Dan |
Country |
Chile |
Region |
|
Rating |
**+(89 points) Ripe, Solid, Well Structured |
LCBO Text |
Status |
Recommended by Vintage Assessments! A Best Buy |
TASTING NOTE: Aromas of flowers and crushed stone with hints of currants. Full body, velvety tannins and a delicious finish. Juicy and beautiful. Drink or hold. Score - 93 (James Suckling, jamessuckling.com, May 29, 2017) |
Price |
$ 21.95 |
Bottle Size |
750 mL |
Tasting Date |
vintages release - December 9, 2017 |
Cases bought |
497 (12 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
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