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| RESERVE CABERNET SAUVIGNON 2013 Columbia Valley |
| Vintage Assessments Tasting Note |
Producer |
HOGUE |
| Very deep intense purple colour. Very cedary, baked plum-cherry nose with some cedar-sandalwood notes. Dry, medium bodied, fairly well structured, fairly peppery, intense, plum-cherry-blueberry flavours with a lingering, very cedary finish. This blend of 84% Cabernet Sauvignon and 16% Malbec has 13.5% alcohol and 2 g/L residual sugar with a screwcap closure. TONY ASPLER / 87.5-points - Cedary, plum and bitter chocolate on the nose; medium-bodied, dry, firmly structured with red and blackcurrant flavours. |
CSPC |
301358 |
| Type |
Red Table Wine |
| Agent |
Art Can |
| Country |
USA |
| Region |
Washington State |
| Rating |
**/**+(88.5 points)
Cedary, Intense, Ripe |
| LCBO Text |
Status |
 |
| TASTING NOTE: Crafted from 84% Cabernet Sauvignon sourced from select Cabernet sites including Dionysus and Fries, and 16% Malbec from Andrews Vineyard. This suggests red fruit, currant, cedar and spice in a supple, well framed packaged. Enjoy this with barbecued ribs slathered in sauce. (Vintages panel, Feb. 2017) |
Price |
$ 29.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - November 25, 2017 |
| Cases bought |
300 (6 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
