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| MERLOT 2014 Estate grown, Wrattonbully, South Australia |
| Vintage Assessments Tasting Note |
Producer |
PEPPER TREE |
| Very herbaceous, eucalyptus-driven, spicy, baked plum nose. Dry, medium bodied, quite well structured, intense, spicy, peppery, herbal, baked plum-cherry-apple flavours with a lingering, cedary, high acid finish. Definitely not my style of Merlot. Has 14% alcohol and 4 g/L residual sugar with lot number 20161542 on the back label. Screwcap closure. |
CSPC |
520528 |
| Type |
Red Table Wine |
| Agent |
Azu Win |
| Country |
Australia |
| Region |
South Australia |
| Rating |
*+(86.5 points)
Very Herbal |
| LCBO Text |
Status |
 |
| TASTING NOTE: While the wine is no more than medium-bodied, it has life and lift that immediately grab attention, allied with a seductive mix of red and blackcurrant fruit, oak spice and dried bay leaf. Even the tannins are warm and inviting, the finish leaving the mouth in a good frame of mind. A surprise packet in every way. Drink By: 2024. Special Value. Score - 94 (James Halliday, winecompanion.com.au, Nov. 3, 2016) |
Price |
$ 22.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - November 11, 2017 |
| Cases bought |
335 (12 bottles per case) |
Check LCBO Availability |
|
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
