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| CRÉMANT DE BORDEAUX Traditional method, AC |
| Vintage Assessments Tasting Note |
Producer |
PREMIUS |
| Pale straw colour. Slightly spicy, apple cider nose. Off dry, medium-light bodied, spicy, honeyed, apple-melon puree flavours with a fairly crisp, unoaked, gently effervescent finish. This commercial, entry-level Bordeaux bubbly made with Semillon, Merlot and Cabernet Franc has 12% alcohol and 13 g/L residual sugar. Ready-to-drink and sadly, not much fun here. |
CSPC |
515239 |
| Type |
Sparkling Wine |
| Agent |
Dio Win |
| Country |
France |
| Region |
Bordeaux |
| Rating |
*+/**(87 points)
Spicy, Honeyed, Apple Puree |
| LCBO Text |
Status |
 |
| TASTING NOTE: A fun blend of Bordeaux's Semillon, Merlot and Cabernet Franc, this offers suggestions of green apple, citrus and peach with a delicate touch of baked bread tones adding depth. Soft and round with superb replays. An excellent price, and a wine that you can judge by the label - it's as pretty inside as it is outside. (Vintages panel, Feb. 2017) |
Price |
$ 19.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - October 14, 2017 |
| Cases bought |
600 (6 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
