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| THE SILVER LINE EPIC CABERNET SAUVIGNON/CABERNET FRANC 2013 VQA Niagara Peninsula |
| Vintage Assessments Tasting Note |
Producer |
G. MARQUIS |
| Extremely deep intense purple colour. Slightly spicy, resiny, baked plum nose with some cedary herbes de Provence notes. Fairly dry, medium bodied, tangy, herbal, somewhat spicy, dense, baked plum-cherry-apple flavours with a lingering, high acid, cedar-tinged, slightly herbal, savoury finish. This new blend of 87% Cabernet Sauvignon and 13% Cabernet Franc has 14.5% alcohol and 4 g/L residual sugar. The 2010 (**/**+) was released on April 2, 2016 at $29.95. |
CSPC |
310367 |
| Type |
Red Table Wine |
| Agent |
Kir Woo |
| Country |
Canada |
| Region |
Ontario |
| Rating |
**(87.5 points)
Tangy, Spicy, Herbal, Dried Cherry |
| LCBO Text |
Status |
 |
| TASTING NOTE: A blend of 87% Cabernet Sauvignon and 13% Cabernet Franc, this wine offers a complex array of blackberry and raspberry, sweet spices, cigar box and cocoa with a touch of red bell pepper. Vibrant acidity gives lift and velvety tannins give a nice texture. Pair with steak and autumn harvest vegetables. (Vintages panel, March 2017) |
Price |
$ 30.65 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - October 14, 2017 |
| Cases bought |
33 (12 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
