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| CHÂTEAU MARSAC-SEGUINEAU 2010 AC Margaux |
| Vintage Assessments Tasting Note |
Producer |
|
| Very deep intense dark purple colour. Complex, slightly earthy, complex, gently cedary, ripe plum-cherry nose with some dried herb notes. Dry, medium-full bodied, well structured, slightly spicy, dense, ripe plum-cherry flavours with a lingering, fairly high acid, sandalwood finish. Has 14% alcohol and 2 g/L residual sugar with lot number LC19 on the lower part of the glass bottle. |
CSPC |
512350 |
| Type |
Red Table Wine |
| Agent |
MAI Cha |
| Country |
France |
| Region |
Bordeaux |
| Rating |
***(91 points)
Solid, Ripe, Well Structured |
| LCBO Text |
Status |
ES |
| TASTING NOTE: Aromas of freshly sliced strawberries and crushed raspberries follow through to a full body, with chewy tannins and a tangy finish. Needs time to resolve the tannins. Better in 2017. Score - 92 (James Suckling, jamessuckling.com, Feb. 16, 2013) |
Price |
$ 59.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - September 30, 2017 |
| Cases bought |
149 (12 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
