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| CHÂTEAU LANGLAIS 2000 AC Puisseguin-Saint-Émilion |
| Vintage Assessments Tasting Note |
Producer |
|
| Extremely deep intense purple colour. Mature, intense, slightly spicy, still lively, warm ripe plum nose with some sandalwood notes. Dry, medium to medium-full bodied, quite well structured, harmonious, very slightly spicy, faintly herbal, ripe plum flavours with a lingering, gently cedary, sandalwood finish. A blend of 70% Merlot, 20% Cabernet Franc and 5% Cabernet Franc, this rib steak organic Bordeaux has 13% alcohol and 2 g/L residual sugar with lot number L0002 on the lower part of the glass bottle. TONY ASPLER / 89-points - Cedary, plum nose with notes of leather, forest floor and a curranty note;medium-bodied, dry, firmly structured and still showing fruit. Drink now. A REPEAT of the 2000 (**+) released on September 17, 2016 at $39.95. |
CSPC |
463273 |
| Type |
Red Table Wine |
| Agent |
Vin Ete |
| Country |
France |
| Region |
Bordeaux |
| Rating |
**+(89 points)
Mature, Ripe |
| LCBO Text |
Status |
 |
| TASTING NOTE: And the 2000 vintage was an excellent year! The brick-colored rim suggests a beautifully evolved wine, further confirmed by secondary, even tertiary aromas of prune, cigar box and old leather on the nose. An elegant wine with enough substance for ageing and a silky finish of old Bordeaux. Score - 3.5 Stars (out of 5) (Patrick Désy, canoe.ca, March 6, 2016) |
Price |
$ 38.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - September 2, 2017 |
| Cases bought |
83 (12 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
