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| CABERNET SAUVIGNON 2013 Coonawarra, South Australia |
| Vintage Assessments Tasting Note |
Producer |
MAJELLA |
| Extremely deep intense purple colour. Intense, very spicy, baked plum nose with some herbal, garrigue-tinged, mocha-chocolate notes. Dry, medium-full to full bodied, intense, well structured, somewhat Bourbony, baked, very ripe plum-cherry-apple flavours with a lingering, somewhat herbal, cedar-driven finish. Has 14.5% alcohol and 2 g/L residual sugar. with a screwcap closure. TONY ASPLER / 89-points / TRY - Spicy, eucalyptus and cedar nose with blackurrant overtones; full-bodied, dry, savoury blackcurrant flavour; firmly structured with lively acidity and a creamy vanilla oak finish. |
CSPC |
301531 |
| Type |
Red Table Wine |
| Agent |
Hal Ent |
| Country |
Australia |
| Region |
South Australia |
| Rating |
**+(89 points)
Intense, Dense, Tangy, Cedary, Herbal |
| LCBO Text |
Status |
A Vintage Assessments Explorer's Selection! |
| TASTING NOTE: Bright, deep crimson; there is nothing half-hearted about this wine, rather it is a pure evocation of cool grown cabernet, its texture and structure allowing cassis and mulberry fruit, and contrasting touches of black olive, free play, tannin and oak in the backdrop. Seriously attractive. Drink By: 2033. Special Value. Score - 95 (James Halliday, winecompanion.com.au, Oct. 6, 2016) |
Price |
$ 33.00 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - July 8, 2017 |
| Cases bought |
28 (12 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
