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Release National Post Weekly Wine & Spirits Columnist Saturday, August 30, 2003 winefind.ca I need a lift, something to recharge the batteries that were worn down during our 40+ hour power outage. Thankfully the refrigerator is back in order, so I grab a bottle of my best buy Spanish bubbly Codorniu Brut Clasico (503490). At a modest $10.75, this dry, crisp, refresher represents unsurpassable value. This bone fide méthode Champenoise was the only sparkler to win a gold medal at the 2003 Canadian International Wine Challenge (CIWC). It is widely available on the LCBO general list and is a perfect Champagne substitute for your Kir Royale. TO SEE THE FULL LIST OF AWARD WINNERS click here. Talking
about the LCBO general list, I am always amazed that many are not aware of
the great bargains just sitting on the shelves. In terms of great terrific
BBQ reds, for instance, the CIWC “Best Value Red” 2001
Bellingham Coastal Shiraz
(554360) at $12.65 is definitely worth a detour. When it comes down to
discovering South African value, I am puzzled why Vintages fails to bring
some new buys to its customer’s attention (referred to as “soft”
releases). Fortunately,
some Ontario agents have taken the initiative to get these wines reviewed.
Wine
World Imports , for instance, presented two recently
released “invisible” Vintages items for
appraisal. It was thumbs up for Wildekrans
2002 Semillon Walker Bay
(970293) at only $9.95. The nose shows fresh honeyed tangerine citrus with
some pineapple notes and just a hint of
oak. The dry, smooth and yet tangy, tangelo-lemon flavours would be
perfect with spicy Thai cuisine. Production was limited to seven new
French barrels. Meanwhile, Beaumont
2001 Pinotage Walker Bay (963116)
at $17.95 is another good choice for the BBQ. This deep crimson coloured
effort has a smoky plum nose and slightly spicy, ripe plum and red cherry
fruit on the palate. I
applaud the efforts of Toronto restaurants in selling these undiscovered
gems. Unfortunately, many still charge overly hefty mark ups when it comes
to by-the-glass portions. A recent visit to Bouchon Bistro
on Wellington to taste some South African wines typifies this situation.
It featured one of my Vintages best buy reds – the smoky-sandalwood Delheim
2001 Pinotage (14253), still available at a most reasonable $18.50 per
bottle or 74 cents an ounce. At Bouchon, a two-ounce serving cost $5.50 -
almost a four-fold increase! Throw in taxes, before tips, and that $1.48
cost is inflated to $6.48! Wouldn’t it be much more sensible to provide reasonably
priced tasting samples at a lower mark-up, thereby encouraging customers
to order more? And given the huge restaurant dining tax revenues flowing
into provincial coffers, why doesn’t
the liquor board offer restaurants discounted wholesale pricing
thereby encouraging business? I
recently received a call from wine fan Martin Burns
about one of those LTOs (Limited Time Offers) 2001
The Bend In The River Riesling
(501080) at $9.95. Instead of calling first, I visited two stores only to
discover that the LCBO cupboard was bare. I finally found it and what a visual surprise. There is
something about the shape of a bottle that creates an impression. I
remember the first time I saw Kendermann
Black Tower, which came in a heavy “Romanesque” earthenware bottle.
At the time, it created a stampede. It now comes in a similarly shaped,
much lighter, black glass bottle and is still Germany’s number one white
export. I bring this up because The Bend in the River
is the antithesis of the Black
Tower bottle - a see-through, pitcher-shaped, frosted clear glass
bottle with nary a German expression in sight. It seems that
Kendermann’s owner, Carl
Reh
has decided to try and reinvent his earlier success, this time with an
internationally-styled white. In fact, it looks like it could have come
from anywhere and is for the younger generations who don’t know or care
about German wine tradition. When originally launched in 1998, it was a Pfalz blend of
60% Rivaner and 40% Riesling with 11.5% alcohol. Today, it is 100%
Riesling with only 10.5%. To be honest, this Rheinhessen quaffer makes
perfect sense for summertime drinking. The nose shows some grapefruit and
honey. Ditto for the palate, which is very slightly sweet but with enough
acidity so that it is still “refreshingly dry” (as the label states)
finishing up with some tropical, tangerine notes. Ironically the wine was
better after a night in the fridge when, all of a sudden, refreshing
yellow grapefruit flavours took center stage!
Check
out our winefind.ca tasting notes database Our tasting note database goes back to January 1, 2001 and covers every Vintages release product for the past 31 months. There are approximately 5,000 notes in the database data. Just enter the name of the product, supplier name or CSPC number. Or you can search by type of wine, country of origin, even wine agent! Nothing could be easier. When you get your search results (starting with the most recent release), click on the item name and you will instantaneously connected to the FBTI Vintage Assessments database. You will see our tasting note along with the name of the agent. You can get information on the agent by clicking on the agent’s name. Also, you can check LCBO store inventory by clicking on Check LCBO Availability. It will automatically take you to the item you want to search. To use our winefind.ca Tasting Notes Database: click here Subscribe to Vintage Assessments Today • Click Here
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2004 |